In order not to crash our color theme we decided to divide the rainbow colors among ourselves for our calendar layout design:
Jan, Feb: red, orange
Mar,Apr: yellow, green
May, June: blue, purple
Jul, Aug: red orange
Sep, Oct: yellow, green
Nov, Dec: blue, purple
Thursday, November 25, 2010
Wednesday, November 10, 2010
Wednesday, November 3, 2010
After searching for all the desserts for our main subjects in our blog we can start to design our layout, such as the way of positioning your dessert.
You can position it according to your creativity as long as the font and the calendar dates are all synchronized with all the other members, which means the typography should be the same for every one of us so that it looks like it is under a same theme.
Below is some examples of arrangement of my part of calendar using my choice of dessert (the typography and the 28-31 date columns is just a sample the exact design will be reconfirmed soon):
The above arrangements are just some suggestions, you guys can do your own samples too and choose TWO pieces of your favourite and apply it in your 2 months of calendar.
My subject for my part of calendar will be ice cream!
I like it very much and it comes in a variety of shapes and sizes too.
The colourful structure may help to spice up my design too.
vanilla ice cream
sandwich ice cream
mixed ice cream
ice cream cone
ice cream cake
Chocolate ice cream
Chocolate chip vanilla ice cream
Chocolate vanilla ice cream
Cherry chocolate ice cream
vanilla-green tea-almond-coffee ice cream
Hey girls, I am searching for the pie images.
Here they are :
Here they are :
Banana cream pie~
Coffee -almond pie~
Orange cheese pie~
Is pie define as dessert???
Absolutely YES !!!
Pie is a baked dish which is usually made of a pastry dough casing that covers or completely contains a filling of various sweet or savoury ingredients. Pies can be either "filled", where a dish is covered by pastry and the filling is placed on top of that, "top-crust," where the filling is placed in a dish and covered with a pastry/potato mash top before baking, or "two-crust," with the filling completely enclosed in the pastry shell. Pies can be a variety of sizes, ranging from bite-size to ones designed for multiple servings.
Please prepare tissues beside you when you are watching those pie. Yummy~Enjoy~^^